Spirulina is an amazing source of nutrients. It is 60% protein, making it the world’s highest known source of protein. Raw meat is only 27% protein, and even soybeans are only 34% protein.

The protein in Spirulina contains all eight essential amino acids, making it a complete protein. Spirulina is the world’s highest known vegetable source of B-12 with high concentrations of vitamins A, B-1, B-2, B-6, D, E, and K.

In addition, Spirulina also provides necessary minerals, trace elements, cell salts, and digestive enzymes. The list does not end here, however, because Spirulina also offers an abundance of chlorophyll, ferrodoxins, and other pigments.

Nutritionally supports:  Healthy respiratory and skin functions.